Magnesium, Mg in Sausage, chicken or turkey, Italian style, lower sodium Calculator

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, chicken or turkey, Italian style, lower sodium there is 43 mg of Magnesium, Mg.


Sausage, chicken or turkey, Italian style, lower sodium

Sausage, chicken or turkey, Italian style, lower sodium is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, chicken or turkey, Italian style, lower sodium are listed below.

Water Water 56.01 g 56.01%
Energy (calorie) Energy (calorie) 183 kcal
Energy (joule) Energy (joule) 765 kJ
Protein Protein 21.43 g 21.43%
Total lipid (fat) Total lipid (fat) 4.46 g 4.46%
Ash Ash 3.85 g 3.85%
Carbohydrate, by difference Carbohydrate, by difference 14.25 g 14.25%
Fiber, total dietary Fiber, total dietary 0 g
Sugars, total Sugars, total 0.81 g 0.81%
Sucrose Sucrose 0.81 g 0.81%
Glucose (dextrose) Glucose (dextrose) 0 g
Fructose Fructose 0 g
Lactose Lactose 0 g
Maltose Maltose 0 g
Galactose Galactose 0 g
Calcium, Ca Calcium, Ca 0 mg
Iron, Fe Iron, Fe 1.29 mg
Magnesium, Mg Magnesium, Mg 43 mg 0.04%
Phosphorus, P Phosphorus, P 286 mg 0.29%
Potassium, K Potassium, K 1062 mg 1.06%
Sodium, Na Sodium, Na 446 mg 0.45%
Zinc, Zn Zinc, Zn 2.41 mg
Copper, Cu Copper, Cu 0.449 mg
Manganese, Mn Manganese, Mn 0.576 mg
Selenium, Se Selenium, Se 31.3 µg
Fluoride, F Fluoride, F 22.4 µg
Vitamin C, total ascorbic acid Vitamin C, total ascorbic acid 0 mg
Thiamin Thiamin 0.396 mg
Riboflavin Riboflavin 0.469 mg
Niacin Niacin 12.857 mg 0.01%
Pantothenic acid Pantothenic acid 0.708 mg
Vitamin B-6 Vitamin B-6 0.536 mg
Folate, total Folate, total 71 µg
Folic acid Folic acid 0 µg
Folate, food Folate, food 71 µg
Folate, DFE Folate, DFE 71 µg
Choline, total Choline, total 39.8 mg 0.04%
Betaine Betaine 5.9 mg 0.01%
Vitamin B-12 Vitamin B-12 0.15 µg
Vitamin B-12, added Vitamin B-12, added 0 µg
Vitamin A, RAE Vitamin A, RAE 0 µg
Retinol Retinol 0 µg
Carotene, beta Carotene, beta 0 µg
Carotene, alpha Carotene, alpha 0 µg
Cryptoxanthin, beta Cryptoxanthin, beta 0 µg
Vitamin A, IU Vitamin A, IU 0 IU
Lycopene Lycopene 0 µg
Lutein + zeaxanthin Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) Vitamin E (alpha-tocopherol) 1.35 mg
Vitamin E, added Vitamin E, added 0 mg
Tocopherol, beta Tocopherol, beta 0 mg
Tocopherol, gamma Tocopherol, gamma 0.06 mg
Tocopherol, delta Tocopherol, delta 0 mg
Tocotrienol, alpha Tocotrienol, alpha 0 mg
Tocotrienol, beta Tocotrienol, beta 0 mg
Tocotrienol, gamma Tocotrienol, gamma 0.02 mg
Tocotrienol, delta Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) Vitamin D (D2 + D3) 0.1 µg
Vitamin D3 (cholecalciferol) Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin D Vitamin D 5 IU
Vitamin K (phylloquinone) Vitamin K (phylloquinone) 34.8 µg
Dihydrophylloquinone Dihydrophylloquinone 0 µg
Menaquinone-4 Menaquinone-4 4.6 µg
Fatty acids, total saturated Fatty acids, total saturated 0.893 g 0.89%
4:0 butanoic, butyric fatty acid 4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 10:0 decanoic, capric fatty acid 0.001 g
12:0 dodecanoic, lauric fatty acid 12:0 dodecanoic, lauric fatty acid 0.002 g
14:0 tetradecanoic, myristic, common saturated fatty acid 14:0 tetradecanoic, myristic, common saturated fatty acid 0.017 g 0.02%
15:0 monounsaturated fatty acid 15:0 monounsaturated fatty acid 0.002 g
16:0 hexadecanoic, palmitic fatty acid 16:0 hexadecanoic, palmitic fatty acid 0.672 g 0.67%
17:0 heptadecanoic, margaric fatty acid 17:0 heptadecanoic, margaric fatty acid 0.003 g
18:0 octadecanoic, stearic fatty acid 18:0 octadecanoic, stearic fatty acid 0.188 g 0.19%
20:0 eicosanoic, arachidic fatty acid 20:0 eicosanoic, arachidic fatty acid 0.002 g
22:0 saturated fatty acid 22:0 saturated fatty acid 0.002 g
24:0 saturated fatty acids 24:0 saturated fatty acids 0.001 g
Fatty acids, total monounsaturated Fatty acids, total monounsaturated 1.797 g 1.80%
14:1 monounsaturated fatty acid 14:1 monounsaturated fatty acid 0.008 g 0.01%
15:1 monounsaturated fatty acid 15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 16:1 undifferentiated, hexadecenoic, palmitoleic 0.251 g 0.25%
17:1 monounsaturated fatty acid 17:1 monounsaturated fatty acid 0.003 g
18:1 undifferentiated 18:1 undifferentiated 1.51 g 1.51%
20:1 eicosenoic, gadoleic 20:1 eicosenoic, gadoleic 0.022 g 0.02%
22:1 undifferentiated, docosenoic, erucic 22:1 undifferentiated, docosenoic, erucic 0.001 g
24:1 monounsaturated fatty acids 24:1 monounsaturated fatty acids 0.001 g
Fatty acids, total polyunsaturated Fatty acids, total polyunsaturated 1.526 g 1.53%
18:2 undifferentiated 18:2 undifferentiated 1.339 g 1.34%
18:3 undifferentiated, octadecatrienoic, linolenic 18:3 undifferentiated, octadecatrienoic, linolenic 0.092 g 0.09%
18:4 octadecatetraenoic, parinaric 18:4 octadecatetraenoic, parinaric 0.001 g
20:2 n-6 c,c 20:2 n-6 c,c 0.007 g 0.01%
20:3 undifferentiated 20:3 undifferentiated 0.014 g 0.01%
20:4 undifferentiated, eicosatetraenoic, arachidonic 20:4 undifferentiated, eicosatetraenoic, arachidonic 0.05 g 0.05%
20:5 n-3 (EPA) 20:5 n-3 (EPA) 0.002 g
22:4 polyunsaturated fatty acids 22:4 polyunsaturated fatty acids 0.013 g 0.01%
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.005 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.003 g
Fatty acids, total trans Fatty acids, total trans 0.018 g 0.02%
Cholesterol Cholesterol 36 mg 0.04%
Phytosterols Phytosterols 0 mg

Nutrients in Sausage, chicken or turkey, Italian style, lower sodium